This range includes the following products;

  • Whole
  • Slices
  • Pieces and stems
Canned mushrooms have a shelf life of 36 months when stored in a cool and dry place. Should be protected from direct exposure to sunlight and heat sources.

Canned mushrooms can be packed in retails packing or foodservice packs;

  • 24 x 184 g tins (DW 110 g)
  • 24 x 400 g tins (DW 220 g)
  • 6 x 2840 g tins (DW 1930 g)
Quality has always been our primary objective; from the initial selection of the very best ingredients to our production process that uses the most up-to-date equipment. Upon request we can provide you with either BRC, ISO, HACCP or IFS certificates.